Gross inequality in access to healthy food
By Talia Whyte
The Grio
Access to healthy food is one of those issues that anyone – no matter their racial, ethnic, geographic or political stripes – can agree upon, simply because everyone has to eat. When most Americans think of food insecurity, they will immediately think of famine in some nameless country in the developing world. But rarely do Americans think of the food injustices happening in their own backyard.
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